FAQ

You send your request with the dates and number of guests through the form or WhatsApp. We call you to confirm availability and close the booking.

The deposit is €400. It is paid by bank transfer to the account we give you when the booking is confirmed, and refunded within 48 hours of checkout once everything has been checked. It is not refunded in the event of a serious breach of the house rules.

We do not require payment up front to confirm a booking: you send the request, we speak by phone and confirm it. Payment is arranged later, before your stay.

If you can't come, you don't lose your money: we move the booking to another free weekend within the same season. Let us know as soon as you can so we can find a date with room to spare.

Check-in is at 2 pm and check-out at 5 pm. With a group this size, a few extra hours to pack up without rushing make a real difference.

Two nights, year-round. At Christmas and New Year it is three nights (24 to 27 December and 31 December to 3 January), and at Easter and on some long weekends it can also rise to three; we'll confirm this when you book.

Yes, and in summer it is what we recommend most: a full week for 12 guests comes to €3,900, €46 per person and night, with the pool just for you. Write to us and we will fix the price.

To sleep, 12 to 16 people: 12 in fixed beds plus 4 extra beds. For a meal or a celebration, the dining room seats 100 and the grounds of the estate hold many more.

All six bedrooms have an en-suite bathroom, plus additional shared bathrooms in the living areas.

There are four extra beds: two in bedroom 1, which is a quadruple, one in bedroom 3 and one in bedroom 6. That is 12 places in fixed beds and 16 with the extra beds.

Yes, the house has heating and air conditioning, plus a fireplace and a wood-burning stove in the common areas for winter.

Yes, wifi covers the whole house — enough to work during a company retreat or for the kids to watch a film in the evening.

The ground floor is adapted for reduced mobility and holds the living room, the dining rooms, the kitchen and bedrooms 1, 2 and 3; bedroom 1, a quadruple, is accessible. Bedrooms 4, 5 and 6 are upstairs. Tell us your situation when booking and we'll get it ready.

The accommodation comes without meals: you cook for yourselves in a kitchen equipped for sixteen. If you like, a cook, a waiter or cleaning can be booked separately or all together; it is agreed with Nacho when booking, with enough notice to plan the menu, and the price is quoted on request.

Traditional Castilian-La Mancha cooking with local produce: roasts, stews and grilled dishes. We adapt the menu to the group and the occasion.

Yes, tell us about the group's allergies and intolerances when confirming the menu and we'll take them into account.

Yes: a 30-litre keg of Mahou, tapped and cold for when you arrive. Ask for it when booking and we will quote the price.

Toledo is 35 minutes away and Puy du Fou España 40. Talavera de la Reina, known for its ceramics, is just 15 minutes away, and the Barrancas de Burujón, for the sunset, 35.

Route 14 hiking trail starts right at the estate, and Los Cerralbos village is a 1.5 km walk along a dirt track.

Yes, out of respect for the estate and the village. We confirm the exact curfew when booking; it's more flexible for celebrations booked with catering.

Yes, family celebrations, birthdays, weddings and company gatherings, always with clear hours, capacity and rules agreed in advance. 12 to 16 people can sleep over; the dining room seats 100 and the grounds hold many more. It's not an open party venue.

Yes. The estate is let for weddings and large celebrations at €4,000 for the weekend: the whole house for 12 people plus 4 extra beds, a dining room seating 100 guests and all the grounds. Hours, capacity and rules are agreed in writing before confirming.

Yes, with prior authorization. Tell us about your dog (breed and behavior) when booking and we'll confirm.

No, smoking is not allowed inside the house. It is allowed on the terraces and in the garden.

No, the salt-water pool is seasonal, from late May to mid-September depending on the weather. The rest of the year the estate is enjoyed with the fireplace and wood-fired oven.